Monday, November 5, 2012

Reubens

Sarah, HW 2012

1 loaf Rye bread
1 corned beef roast 
sliced Swiss cheese
Thousand Island dressing
saurkraut (sp?)

Put corned beef in crockpot. If it has a seasoning packet, add that in too. Let it go for the day.

Shred corned beef. Spread bread with Thousand Island dressing. Make sandwiches - shredded beef, sauerkraut, cheese. Put it in a skillet like grilled cheese and toast until it melts. Works best if you put something heavy on it, panini-style.



No comments:

Post a Comment